FDA Expands Recalls to All Peanuts and Peanut Products from Blakely GA Plant

Posted by Kate Murphy on January 29th, 2009

The Food and Drug Administration has expanded the recall of peanut products from the Peanut Corporation of America’s plant in Blakely GA after inspectors identified additional strains of Salmonella at the facility along with poor sanitation practices.

The plant provides peanut butter and peanut paste to more than 70 food companies that manufacturer a wide variety of products from cookies to ice cream to dog food.  Hundreds of products have been voluntarily recalled by those companies.  So far, there is no evidence that any retail peanut butter is contaminated.  The Centers for Disease Control has not had reports of Salmonella infection from strains other than Typhimurium. Read the rest of this entry »

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Find Peanut Butter Product Recalls

Posted by Kate Murphy on January 21st, 2009

Salmonella Outbreak Update

The Food and Drug Administration has a website where consumers can search for information on foods recalled because of potential Salmonella contamination.

You can search by brand name, UPC, product description (for example, crackers with peanut butter), or any combination of the three.

The FDA has traced the source of Salmonella Typhimurium outbreak to peanut butter and peanut paste manufactured by the Peanut Corporation of America in their plant in Blakely, Georgia.  The FDA recommends that consumers avoid all commercially-produced food made with peanut butter until more information is known about the extent of contamination.

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FDA Recommends Consumers Avoid Products Containing Peanut Butter

Posted by Kate Murphy on January 19th, 2009

Salmonella Update

With many new recalls of foods containing peanut butter or peanut paste, the Food and Drug Administration is now recommending that consumers avoid all commercially prepared foods made with peanut butter or eating peanut butter served in institutional settings.

Current recalls, listed on the FDA website, include a variety of cookies, candies, sandwich crackers, ice cream, and frozen pastry with many different labels. Read the rest of this entry »

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Kellogg Removes Peanut Butter Crackers from Store Shelves

Posted by Kate Murphy on January 16th, 2009

Salmonella Update

The Kellogg Company has put a hold on shipping its sandwich crackers with peanut butter.  It is removing them from retail store shelves and asks consumers not to eat them until further notice that their safety is assured.

Products affected include Austin® and Keebler® branded Toasted Peanut Butter Sandwich Crackers, Peanut Butter and Jelly Sandwich Crackers, Cheese and Peanut Butter Sandwich Crackers, and Peanut Butter-Chocolate Sandwich Crackers Read the rest of this entry »

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King Nut Peanut Butter Recalled Because of Salmonella

Posted by Kate Murphy on January 12th, 2009

The Food and Drug Administration and the King Nut Companies have announced a recall of King Nut Peanut Butter after Salmonella was found in an open five pound tub of peanut butter.  King Nut is also recalling Parnell’s Pride peanut butter, which is manufactured by the same company that makes King Nut.

King Nut Companies distribute both the King Nut and Parnell’s Pride brands of  peanut butter for institutional use.  However, they are both manufactured by the Peanut Corporation of America.  Parnell’s Pride is also distributed by other companies.

King Nut does not sell peanut butter directly to consumers, but distributes it to food service accounts only.  None of the other King Nut products are affected by the recall.

Martin Kanin, President and CEO of King Nut Companies said,

We are very sorry this happened. We are taking immediate and voluntary action because the health and safety of those who use our products is always our highest priority.

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