Dole Salad Salmonella Alert

Dole Fresh Vegetables is voluntarily recalling over 750 cases of DOLE® Seven Lettuces salad with Use-by Date of April 11, 2012. While no illness has yet been associated with eating the salads, a random sample collected by the State of New York found contamination with Salmonella. The recalled packages have a UPC code of 71430 01057…  Read More

Four-Fold Increase In Salmonella Infections Traced to One Egg Producer

Check the eggs in your refrigerator! The FDA, collaborating with the Centers for Disease Control, the Department of Agriculture, and state health departments, have traced a nationwide spike in Salmonella Enteritidis (SE) infections to a single firm in Iowa. Eggs shipped from Wright County Egg of Galt, Iowa after May 16,2010 have been recalled. The CDA…  Read More

Urgent Recall of Alfalfa Sprouts

The FDA has announced that Caldwell Foods is recalling raw alfalfa sprouts linked to an outbreak of salmonella in ten states. The sprouts are sold under the brand names Caldwell Fresh Foods in 4-oz plastic cups, 1-lb plastic bags, 2- and 5-lb plastic bags in cardboard boxes with a Caldwell Fresh Foods sticker Nature’s Choice in…  Read More

CDC Warns of Salmonella Connected with Water Frogs

The Centers for Disease Control are warning of an outbreak of Salmonella Typhimurium connected with handling water frogs, including African Dwarf Frogs.  More than 50 people, mostly young children, have been diagnosed with the disease since June of 2009.  About one in four have had to go into the hospital, but none has died so far.…  Read More

Colorectal Cancer News in Brief: July 10

Research this week finds FDG/PET able to predict response to chemotherapy even after one treatment, and chemotherapy before surgery for liver mets makes CT scan evaluation less accurate. Finding the best imaging methods to diagnosis and monitor cancer and comparing new colorectal cancer screening technologies to current standards are among recommended priorities for comparative effectiveness research…  Read More